My Blue Kitchen
Wednesday, January 03, 2007
  Makin Yogurt....

This is only my 2nd time making it. Heat up the milk on the stove. Add some starter (plain yogurt) and put in the yogurt machine which keeps it warm for 15 hours. Cool it. Then you have homemade yogurt.

Why? You may ask. I don't know? It tastes good. But so does the store, you may say. I read about making yogurt years ago and it peaked my interest. I've always wanted to try it. Then, one sleepless late Friday night I was sucked into the "amazon friday sale" and there it was on sale with 5 stars and 54 reviews. Well, I do love kitchen gadgets, and sales and yogurt. All 4 of us eat yogurt I clicked it.
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